Out of Town: Chez Candice, Boiling Wells Farm, Bristol
Chez Candice is a truly Bristol bonkersness of a spot; a converted horse-box on a farm that serves one of the best lunches in Bristol, generally in the form of delicious-things-on-bread. It doesn’t get more field to fork than this, and there’s no better place to witness the first tendrils of spring on a sunny day. If spring is not yet in the air, take refuge in the on-site yurt, built by Candice’s parents. If you’re lucky enough to visit on a day when there’s tart on the menu, order it.
The Details
Chez Candice
Watercress Farm, Boiling Wells, Bristol, BS2 9XY
Instagram: chez_candice
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OctoberBest is an annual restaurant festival which is directly linked to the Brighton’s Best Restaurants Dome Award winners of that same year. Winners of One, Two and Three Domes, as well as those awarded a Local Favourite rating are invited to participate. During one designated fortnight in October, each restaurant offers diners a special menu which best showcases their food. It’s a great opportunity for restaurants to attract new customers, and for diners to try somewhere new at a discounted price.
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